Welcome to the mouth watering world of Kerala Recipes!
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Parippu Curry Recipe a delicious kerala curry brought to you by Recipes From Kerala
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Ingrediants for Parippu Curry
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Green gram (Parippu)
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250 gm
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Ground Coconut
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1 cup
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Jeera
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1/2 teaspoon
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Oil (Preferably coconut)
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1 table spoon
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Curry leaves
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A few
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Salt
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to taste
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Method to prepare Parippu Curry
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Shallow fry the gram in a pan.
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Add water and salt to it and cook well.
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Crush the gram well.
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Grind coconut and jeera into a paste and add it to the cooked parippu.
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Cook for 5 minutes and keep on stirring with out letting it boil out.
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Season curry leaves in the oil and add it to the curry.
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