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Cucumber Pachadi Recipe a delicious kerala curry brought to you by Recipes From Kerala

Ingrediants for Cucumber Pachadi

Cucumber 1/2
Coconut 1/2 medium size
Green chillies 5
Tamarind One marble sized ball
Asafoetida (kayam) A pinch
Curd 1/2 Cup
Salt to taste


Method to prepare Cucumber Pachadi

  • Remove skin of cucumber and cut into small pieces.
  • Grind coconut, green chillies, tamarind, asafoetida and salt to a fine paste.
  • Add the cucumber pieces to the ground coconut mix.
  • Add curd and mix well.

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