Welcome to the mouth watering world of Kerala Recipes!
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Beef Fry Recipe a delicious kerala curry brought to you by Recipes From Kerala
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Ingrediants for Beef Fry
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Beef
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1 Kg
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Onions
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2 medium size, sliced
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Green chillies
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4 split
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Ginger
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1” chopped
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Coriander powder
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2 teaspoon
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Garlic
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8 pods
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Tomatoes
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2 cut
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Cinnamon
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1"
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Cloves
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5
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Cardamom
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5
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Fennel (Perum jeerakam)
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4 teaspoon
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Black pepper corn
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8
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Turmeric powder
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1/2 teaspoon
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Onions
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One teaspoon cut fine
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Onions
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One teaspoon cut fine
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Mustard seeds
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1/2 teaspoon
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Coconut
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One cup, Cut in to small pieces
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Curry leaves (Karivepila)
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4 sprig
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Oil (Coconut oil preferred)
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One cup
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Method to prepare Beef Fry
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Mix meat with all the ingredients except cardamom, cloves, black pepper seeds and fennel.
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Grind cardamom , cloves, black pepper and fennel on to a masala.
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Now cook the beef with the ground masala in a pressure cooker (30 minutes) or a vessel till the meat is tender.
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Heat oil in a frying pan. Add mustard seeds. When it splutters, add chopped onions and fry till brown.
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Add curry leaves and coconut pieces and fry till is light brown.
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Now add the beef and cook till all the gravy is dried and keep the fire low and fry the beef until it is fried properly and turns in to ` very dark brown in color.
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